Chef André’s

Chef André’s culinary journey began in his grandmother’s kitchen in Brazil, where he discovered his passion for cooking. Surrounded by cherished family recipes and the aromas of traditional Brazilian cuisine, he learned the importance of respecting ingredients and culinary heritage.

Under the guidance of esteemed chefs like Vasyl Pandonvick, Tiago Pina, Edy Moura, and Flávia Amaral, Chef André developed a unique style that merges tradition with innovation. Inspired by renowned Brazilian chef Alex Atala, he continually pushes the boundaries of Brazilian cuisine, adding creative twists to each dish.

For Chef André, cooking is more than just preparing food; it’s about evoking memories and emotions with every bite. His deep connection to Brazilian ingredients and the joy of bringing people together through food drive his passion in the kitchen.